Recipe for Chocolate Mousse - Cooking Rescipe

1 cup semi-sweet chocolate chips4 eggs, separated5 tablespoons boiling waterCooking Directions Grind the chocolate chips in a food processor or blender, using short pulses.Add the boiling water and blend to melt the chocolate.Add the egg yolks (one at a time), blending well after each one is added.In a medium bowl, beat the egg whites with an electric mixer until stiff peaks form.Fold the