Recipe for Chicken Egg Roll - Cooking Rescipe

Ingredients 2 tbsp. Vegetable Oil1 tbsp. Garlic (Lehsan) (minced)½ tbsp. Ginger (Adrak) (grated)2 cups Cabbage (Gobhi) (shredded)1 Carrot (Gaajar) (grated)1/2 cup Bean Sprouts2 ounces Bean Thread Noodles (blanched & chopped)8 ounces Chicken Breasts (cooked & shredded)1 tbsp. Hoison Sauce1 tbsp. Oyster Sauce2 tbsp. Fresh Cilantro/Coriander Leaves (Hara Dhania) (chopped)1 package Spring Roll/Egg